Monday, 31 August 2015

Apple Cinnamon Oatmeal Recipe | Breakfast | Dairy-Free | Vegan

I'm on an oatmeal kick these days. I like to switch up ingredients every morning, and today's breakfast was too good not to share!

It's hearty, nutritious and if you like apple pie, this is right up your alley!

Apple Cinnamon Oatmeal Recipe

Prep Time: 5 minutes
Cook Time: 5-10 minutes
Servings: 1

  • 1 Pink Lady apple
  • 1 cup rolled (or steel cut) oats
  • 1 cup water + add (optional) more before adding apples 
  • 1 tablespoon ground flax seed
  • 1 tablespoon coconut sugar
  • ground cinnamon

  1. Bring 1 cup of water to a boil and add oats. Stir and cook the oats according to instructions. I used rolled oats, so reduced the heat to low as it takes quicker to cook.
  2. When the oats begin to thicken, grate half the apple into the oats and add water according to preference.
  3. Add cinnamon, flax seeds and coconut sugar and stir.
  4. Chop the rest of the apple and add to the mixture.
  5. Cook oats until done.

502 calories 

If you would like to see another oatmeal recipe, click here!

Happy cooking!


  1. Yum this looks so delicious! Thanks for this recipe :]

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  2. This looks delicious! Thanks for sharing :)

    xoxo Emily

    1. I'm not sure if the picture looks that amazing, but it def was delicious! xoxo


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